This month's proposal

Tasting menu25 € / by person

Aperitif
Saffron bread dipped with sardines and sweed tomatoes.

Fish
Cod cooked with eggs and peppers and sauteed scallions.

Meat
Oxtail with almonds

Dessert
Creamed quince and manchego cheese foam

Includes bread, water and dessert.

Food pairing

Dos selecciones de vinos preparadas especialmente por nuestro equipo para combinar con cada plato del menú.

Wines from Consuegra 6 € per person

Gastromolino selection 15 € per person